Buddy’s Chocolate Chip Cookies
Makes 2 dozen cookies
2 cups all-purpose flour
1 teaspoon salt
3/4 teaspoon baking soda
3/4 cup (1-1 1/2 sticks) unsalted butter, softened
1/2 cup Whole Earth Sweet Granules
1/2 cup honey
2 large eggs
1 teaspoon vanilla extract
1 cup uncooked rolled oats
3/4 cup semi-sweet chocolate chips
Preheat oven to 180°C. Shift dry ingredients together; set aside.
Beat butter and Whole Earth Sweet Granules until well blended. Mix in honey, eggs and vanilla. Gradually blend in flour mixture. Stir in oats and chocolate chips.
Portion dough by tablespoon onto ungreased baking sheets.
Bake 13 to 16 minutes or until lightly browned at edges and centre is warm to touch. Remove from oven and cool for 5 minutes’. Remove cookies from baking sheet onto wire rack and cool completely.
Total Carbohydrate: 21g
Total Sugars: 12g
Total Fat: 7g
Saturated Fat: 4g
Trans Fat: 0g
Sugar Gram Reduction than Traditional Recipe - 33%
Calorie Reduction than Traditional Recipe – 12%
Carbohydrate Reduction than Traditional Recipe – 23%
Buddy Valastro is a paid endorser of Whole Earth Sweetener Co.